Our TBA8 and Cardboard Packer machines pack 6.000 lts of wine per tour, allowing more than 1.000.000 lts per month.

This high technology equipment provides flash-pasteurization and aseptic packing, in absence of oxygen, giving the product the seal of quality.

The Manojo de Uvas wines are young products, of annual harvest and are presented in 1000 ml Tetra Brik containers.

The varieties are: Red, Rose, White, Sweet Red and Sweet White.

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